As an industry leader in controlled environment agriculture (CEA), our mission is to provide solutions, knowledge and key insights of climate controlled agriculture. One of the ways that we accomplish this is through our CEA schools, which we host on a monthly basis at our company headquarters in South Windsor, Connecticut and our manufacturing facility in Dyersville, Iowa. We have proudly hosted hundreds of aspiring and experienced growers at this three-day educational event, which started in 2013. Thanks to the customer feedback we have received from each school, we have made some new and exciting changes for our 2015 schools. Read more
Posts tagged ‘CEA School’
Our most recent CEA school provided a great opportunity for our attendees, and myself, to learn the ins and outs of controlled environment agriculture. I am new to FarmTek and have been working here for just about a month, and while I moved here from a small town in New Hampshire, I truthfully have very limited agricultural and farming knowledge. The most I could tell you about farming prior to this is that cows have dry tongues, and catching loose chickens is a tougher task than you originally think. However, after being given the opportunity to sit in on the majority of lectures at our most recent CEA school here at Technology Center East, I, like all of our attendees, have gained a lot of knowledge and interest in the previously mysterious topic of controlled environment agriculture. Read more
With the grand opening of FarmTek’s Technology Center East this month came our first-ever CEA School in South Windsor, CT. We had 58 people attend the school from not just across the county, but across the world. People came from down the street to as far away as Burnley, England! We had presenters from local businesses, non-profits, academia, vendors and our own experts on controlled environment agriculture, including several of our frequent blog contributors.
At FarmTek, we don’t want to simply sell you products. We think it is important to teach customers about the most up-and-coming trends in the agricultural and horticultural communities. Our first CEA School, which encompassed presentations and hands-on training for hydroponics, fodder production and aquaponics, was such a success that we have added additional dates this June! Please join us from June 18 to 20, 2013 to learn everything you need to know about the most up-and-coming trends in horticulture.
Last month, we hosted our very first three-day CEA School. This event combined hydroponics, fodder production and aquaponics into a hands-on learning experience for growers of all experience levels. The CEA School was held at our Technology Center in Dyersville, IA, and hosted by our greenhouse team, Sam Shroyer and Brittany Orris. Participants traveled from 13 states, making it a great networking event and learning experience.